2. Producers
Journey's End

Journey's End

Sustainable and ethical philosophies drive everything at Journey's End. With one of Stellenbosch's most exciting terroirs, the winery has quickly risen to become one of the region's top producers.

Ferrari Trento

Ferrari Trento

No one embodies the spirit of Italian sparkling quite like Ferrari. The wines are world-renowned for their expressive nature, flavour, fragrance and complexity and have become synonymous with quality.

Graham Beck

Graham Beck

Graham Beck is a giant of the South African wine scene and have firmly established themselves as one of the world’s leading sparkling wine house. They are devoted to quality and consistency.

Producers

Coates & Seely

When two old friends, Nicholas Coates and Christian Seely, came across the chalk-rich Wooldings vineyard in the North Hampshire Downs, their plan was simple: use traditional Champagne methods…

Croser

The creation of Croser is based on the belief that the right conditions can produce a sparkling wine to rival those of Champagne. Based on aspect, soil, drainage, and rainfall, ‘distinguished sites’…

Harlot

A new kid on the block! Turning the English sparkling wine industry on its head, Harlot is unapologetically loud, proud, and full of fun. Harlot is based in Kent and produces a Brut and Brut Rosé,…

Freixenet

Vin du Can

The Vin du Can range includes a crisp and aromatic fizz made from Riesling, Chardonnay and Pinot Blanc from Slovenia, Malbec from Argentina, Zinfandel Rosé from Argentina, and a Sauvignon Blanc from…

Wild Idol

Gerard Bertrand

Gerard Bertrand is synonymous with Southern France. Owner of 16 estates, including the inimitable Chateau l’Hospitalet, he is a pioneer of biodynamic viticulture in quality winemaking, and has been…

Lunelli

Conte Vistarino

Conte Vistarino is one of the best-known producers in Otrepo Pavese, Italy. This 3,000ha region in Lombardy is famous for specialising in Pinot Noir, and is the third-largest region for its production…

Springfield Estate

Brother and sister team, Abrie and Jeanette Bruwer of Springfield Estate are the complete opposite of your typical university-trained havecultured yeast-will-travel flying winemakers. The Bruwers…

Mirabeau

Stephen Cronk had been nurturing a plan to make wine for 15 years and in 2009 finally moved his family to the south of France to do just that: four years later his wines are being noted as some of the

Matos